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  • New York
  • U.S. District Court, Western District of New York

University at Buffalo, B.A., Cum Laude

University at Buffalo School of Law, J.D., Cum Laude

Emily is an associate in the firm’s Business Litigation Practice. She focuses her practice on commercial disputes, contract litigation, and other business torts.

Emily is a member of the firm’s Antitrust, Trade Regulation & Anticorruption Practice. She assists clients with a variety of antitrust issues, including pre-merger notifications, due diligence, government investigations, and Hart-Scott-Rodino (“HSR”) filings before the Federal Trade Commission and the Department of Justice.

In addition, Emily performs work in the Food & Beverage Practice, where she helps clients with U.S. Department of Agriculture and Food and Drug Administration regulatory compliance. Her practice includes assistance with labeling and packaging requirements, import and export agreements, facility registration, and permit certifications.


  • Robert J. Connelly Award for Excellence in Trial Advocacy
  • Teaching Fellow, Civil Procedure: University at Buffalo School of Law